This grilled mackerel fillet is delicately seasoned and cooked to perfection until it has a luscious golden-brown hue. It is served alongside a delectable sauce made from slow-cooked plum tomatoes and onions that have been infused with the flavours of ginger and garlic. To complement this dish, we've added a side of crushed green banana and flash-fried okra that provides a delightful crunch.
Ingredients
Mackerel, green banana, okra, plum tomato, onions, tomato paste, ginger, garlic, celery salt, pepper, onion granules, garlic granules, demerara sugar, plant based butter, cold pressed rapeseed oil